Zeronimo - Grüner Veltliner
The Craft Winemaking Architecture
- 100% Wagram Terroir: Sourced entirely from 40+ year-old Grüner Veltliner vines in the Wagram region, known for rich loess soils that impart depth, stone fruit character, and mineral structure.
- Classic Stainless Steel Vinification: Fermented dry in stainless steel tanks to maintain purity of fruit, vibrant natural acidity, and energetic aromatics prior to dealcoholization.
- Multi-Day Aroma Recovery: Gentle vacuum evaporation paired with a multi-day extraction loop recaptures natural volatile bouquet compounds from the alcohol phase and restores them to the finished wine.
- Gastronomic Balance: Structured with 6.0 g/L of natural fruit acidity balancing 21 g/L of residual grape sugars at just 12.3 kcal / 52 kJ per 100ml.
Pro-Tip: Grüner Veltliner is widely regarded by sommeliers as one of the world's most versatile food wines. Because of its 6.0 g/L crisp fruit acidity and refreshing stone-fruit profile, Zeronimo Grüner Veltliner cuts straight through the richness of fried schnitzel or tempura without leaving any sweet or heavy residue on the palate.

