Vierge Sparkling Rosé dealcoholized sparkling wine 750ml bottle

Vierge Sparkling Rosé

$2.50
Sale price  $2.50 Regular price  $5.95

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Vierge Sparkling Rosé

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Made in Canada
Vegan
Gluten Free or Removed
Free Shipping Over $150 CAD Canada-wide delivery with cold protection

250mL | Wine Alternative

Elegant, refined, and effortlessly crisp.

Elevate your sparkling ritual with Vierge—a sophisticated non-alcoholic rosé alternative designed for those who seek the complexity of a fine wine without the alcohol. Crafted with a unique base of fermented tea, Vierge delivers a depth of flavor and structural mouthfeel that typical sparkling juices simply can't match.

With less than 0.5% ABV, this is a mindful choice for warm-weather celebrations and long, lingering lunches. Each 250ml pour is low in sugar, gluten-free, and 100% vegan, providing a generous and guilt-free experience that feels as premium as it tastes.

Complexity in every bubble—the ultimate rosé alternative.

PAIRING ESSENTIAL

Frequently Paired With

Add complementary craft favorites to your order

St. Agrestis - Phony Negroni
All The Bitter - Aromatic Bitters
TASTING NOTES

The Appearance: A beautiful, pale blush pink with fine, lively bubbles that dance in the glass.

The Palate: Fresh aromas of white grape and sun-ripened raspberry lead into a crisp, layered palate. You'll find notes of red berry fruit and bright citrus, grounded by a delicate, earthy note of green fermented tea.

The Finish: Light tannins and gentle effervescence create a balanced, wine-like structure that finishes clean, dry, and incredibly refreshing.

PAIRS WITH

Al Fresco Dining: Complements the delicate flavors of fresh seafood, oysters, or a classic ceviche.

Light & Green: A perfect partner for summer salads with goat cheese or strawberry vinaigrettes.

Indulgent Entrées: The fine bubbles and light tannins cut beautifully through creamy pastas or herb-grilled chicken.

Dessert: Pairs elegantly with fresh fruit tarts or a simple bowl of seasonal berries.

Vierge Sparkling Rosé dealcoholized sparkling wine 750ml bottle

Product Specifications

Søbr Curation Standard
Volume / Serving Size 250 ml
Calories 70 cals
Sugar Content 4g sugar
Dietary & Lifestyle Made in Canada, Vegan, Gluten Free or Removed, gluten free, vegan
Brand / Producer Vierge
Ingredients Water, organic fermented tea culture (water, organic fermented tea culture, organic green tea, organic raw cane sugar), glycerin, sugars (white grape juice concentrate, cranberry juice concentrate), natural flavours, green tea extract, malic acid, tannic acid

Frequently Asked Questions — Vierge Sparkling Rosé

Expert answers to common questions about non-alcoholic options, ingredients, and delivery across Canada.

How should I store premium de-alcoholized wine after opening?

Because alcohol acts as a preservative, de-alcoholized wines (like Benjamin Bridge or Dr. Zenzen) should be tightly sealed, refrigerated immediately after opening, and consumed within 3–5 days for optimal flavor.

What are 'Proxies' or 'Alternative' wines?

Proxies are sophisticated, non-alcoholic beverages crafted using tea, juices, spices, bitters, and vinegar to mimic the complexity, tannins, and acidity of wine—without relying on fermentation.

What are the benefits of joining the Søbr Wine Club?

Members receive exclusive access to new releases, monthly curated selections, and special member pricing. It is the easiest way to explore our curated selection of non-alcoholic wines without the guesswork.

What is the difference between '0.0% ABV' and 'Non-Alcoholic?

Products labeled 0.0% ABV contain absolutely no alcohol. Some products labeled 'non-alcoholic' may contain trace amounts of alcohol (less than 0.5% ABV), which is similar to the levels found in ripe fruit or fruit juice.

Is 0.5% really alcohol-free?

In Canada, any product containing less than 1.1% alcohol-by-volume (ABV) is considered alcohol-free because our body metabolizes that amount of alcohol faster than we can feel any effect.

More commonly world-wide, any product containing 0.5% ABV or less is considered alcohol-free.

Fun fact: many foods have some level of ABV due to their natural fermentation. Kombucha, breads made with yeast, overripe bananas, fruit juice, yogurt, soy sauces & vinegars can range from 0.2% ABV up to 1.2% ABV.

Vierge Sparkling Rosé non-alcoholic wine in celebration setting

Vierge

Pro-Tip: To fully appreciate the "wine-proxy" complexity of the fermented tea, serve Vierge well-chilled in a tulip or white wine glass. This allows the floral and red berry aromas to breathe and develop as you sip.

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