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Ace Hill - Pilsner
473mL | Pilsner
Refined. Balanced. A local favorite, reimagined.
Ace Hill has built its reputation on crafting clean, accessible beers that effortlessly fit into any social scene. This non-alcoholic pilsner is no exception—it is a highly refined, easy-drinking take on a European classic.
Instead of stripping the beer down until it feels thin or watery, Ace Hill maintains a satisfying medium body, delivering a sophisticated interplay of traditional hops and subtle malt sweetness. It is an approachable yet elevated brew designed for those who appreciate the crisp, clean structure of a premium pilsner, with none of the alcohol.
Earthy noble hops, subtle bready sweetness, and a crisp, clean finish.
Frequently Paired With
Add complementary craft favorites to your order
TASTING NOTES
PAIRS WITH
Product Specifications
Søbr Curation Standard| Alcohol by Volume (ABV) | <0.5% ABV (Non-Alcoholic) |
|---|---|
| Volume / Serving Size | 473ml |
| Calories | 80 cals |
| Sugar Content | 0g sugar |
| Dietary & Lifestyle | Made in Canada |
| Brand / Producer | Ace hill |
| Ingredients | Water, malted barley, yeast, hops, invert sugar, citric acid |
Frequently Asked Questions — Ace Hill - Pilsner
Expert answers to common questions about non-alcoholic options, ingredients, and delivery across Canada.
Are all non-alcoholic beers gluten-free?
Not all are. While we carry many gluten-free and gluten-removed beers, please check the 'Dietary Needs' section under 'Gluten Free' or look for the 'Gluten Free' badge on each product page.
Why should I buy craft non-alcoholic beer instead of commercial grocery store brands?
Our curated Canadian craft selection utilizes advanced de-alcoholization and traditional small-batch brewing methods, preserving the complex flavor profiles, hops, and body that mass-market brands strip away.
Is 0.5% really alcohol-free?
In Canada, any product containing less than 1.1% alcohol-by-volume (ABV) is considered alcohol-free because our body metabolizes that amount of alcohol faster than we can feel any effect.
More commonly world-wide, any product containing 0.5% ABV or less is considered alcohol-free.
Fun fact: many foods have some level of ABV due to their natural fermentation. Kombucha, breads made with yeast, overripe bananas, fruit juice, yogurt, soy sauces & vinegars can range from 0.2% ABV up to 1.2% ABV.
Can you get drunk from a 0.5% drink?
No, no matter how many drinks you might have at 0.5% ABV or less.
It’s almost impossible (rare health conditions do exist) for your blood alcohol content to reach 0.04% drinking these beverages. The main reason why your blood alcohol content can’t build up to a level that makes you feel drunk is because your body processes the alcohol in a <1.1% ABV beverage almost as quickly as you drink it.


