The Midnight Caribbean

🥃 Spiced Warmth – Exotic vanilla and Caribbean spice from NOA Jamaican Spiced Rum.

☕️ Velvet Roast – Deep, roasted coffee depth from NOA Coffee Liqueur.

🍊 Subtle Zest – A whisper of bright citrus from NOA Orange Liqueur that lifts the heavy espresso.

☁️ Silky Crema – A rich, frothy head that carries the aroma of fresh coffee beans.

1. Combine: In a cocktail shaker filled with plenty of ice, add 1.5 oz NOA Jamaican Spiced Rum, 0.5 oz NOA Coffee Liqueur, 0.25 oz NOA Orange Liqueur, and 1 fresh double espresso shot.
2. Shake: Shake vigorously for at least 15–20 seconds. The harder you shake, the better the foam!
3. Double-Strain: Pour the mixture through a fine-mesh strainer into a chilled coupe or martini glass to ensure a crystal-smooth texture.
4. Garnish: Gently place 3 Coffee Beans on top of the foam in a triangular pattern—representing health, wealth, and happiness.

Recipe:

• 1.5 oz NOA Jamaican Spiced Rum
• 0.5 oz NOA Coffee Liqueur
• 0.25 oz NOA Orange Liqueur
• 1 Double Espresso
• 3 Coffee Beans (for garnish)

• The ultimate "pick-me-up" after dinner
• Late-night celebrations that need a second wind
• Anyone who finds standard Espresso Martinis a bit too one-dimensional