Go Brewing - Freedom Hazy - GLUTEN FREE
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Go Brewing - Freedom Hazy - GLUTEN FREE
Gluten Free or Removed
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355mL | Hazy IPA | Gluten Free
Brewed for the long way home. Bold, juicy, and inclusive.
The newest addition to the Freedom lineup is a tribute to the open road—no destination required. Freedom Hazy IPA is a bold, hop-forward powerhouse reimagined for a lighter, freer lifestyle. Most importantly, it is crafted without gluten, ensuring that beer lovers who avoid barley and wheat can finally enjoy a full-bodied, "pillowy" IPA experience without compromise.
This isn't just an N.A. beer; it’s an instant classic that proves you don't need gluten or alcohol to achieve a massive, tropical hop punch.
Juicy citrus, ripe stone fruit, and a soft, pillowy body—zero gluten, zero compromise.
PAIRING ESSENTIAL
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Add complementary craft favorites to your order
TASTING NOTES
PAIRS WITH
Product Specifications
Søbr Curation Standard| Alcohol by Volume (ABV) | <0.5% ABV (Non-Alcoholic) |
|---|---|
| Volume / Serving Size | 355mL |
| Calories | 81 cals |
| Sugar Content | 0.5g sugar Gluten Free |
| Dietary & Lifestyle | Gluten Free or Removed, gluten free |
| Brand / Producer | Go Brewing |
| Ingredients | Millet, buckwheat, certified gluten free oats, hops, corn, gluten-free yeast |
Frequently Asked Questions — Go Brewing - Freedom Hazy - GLUTEN FREE
Expert answers to common questions about non-alcoholic options, ingredients, and delivery across Canada.
Are all non-alcoholic beers gluten-free?
Not all are. While we carry many gluten-free and gluten-removed beers, please check the 'Dietary Needs' section under 'Gluten Free' or look for the 'Gluten Free' badge on each product page.
Why should I buy craft non-alcoholic beer instead of commercial grocery store brands?
Our curated Canadian craft selection utilizes advanced de-alcoholization and traditional small-batch brewing methods, preserving the complex flavor profiles, hops, and body that mass-market brands strip away.
Is 0.5% really alcohol-free?
In Canada, any product containing less than 1.1% alcohol-by-volume (ABV) is considered alcohol-free because our body metabolizes that amount of alcohol faster than we can feel any effect.
More commonly world-wide, any product containing 0.5% ABV or less is considered alcohol-free.
Fun fact: many foods have some level of ABV due to their natural fermentation. Kombucha, breads made with yeast, overripe bananas, fruit juice, yogurt, soy sauces & vinegars can range from 0.2% ABV up to 1.2% ABV.
Can you get drunk from a 0.5% drink?
No, no matter how many drinks you might have at 0.5% ABV or less.
It’s almost impossible (rare health conditions do exist) for your blood alcohol content to reach 0.04% drinking these beverages. The main reason why your blood alcohol content can’t build up to a level that makes you feel drunk is because your body processes the alcohol in a <1.1% ABV beverage almost as quickly as you drink it.
