Discover more from Go Brewing
Go Brewing - Chester's Coffee Dark Brew
355mL | Coffee Stout | <0.2% ABV
Dark roast Inductus coffee, chocolate rye, roasted barley, and a velvety lactose finish. A gold-medal-winning non-alcoholic craft coffee stout.
Brewed in Naperville, Illinois, by Go Brewing, Chester's Coffee Stout is an award-winning craft stout (2026 Best of Craft Beer Awards Gold Medal) engineered to deliver authentic dark-beer body and roast depth without alcohol. Brewed naturally to remain under 0.5% ABV (typically testing between 0.15%–0.17% ABV) via a proprietary fermentation approach—avoiding harsh dealcoholization or dilution—it preserves genuine malt viscosity, roasted grain structure, and foam retention.
Infused with smooth, medium-roast Inductus coffee, this brew provides the authentic caffeine lift of a cup of coffee alongside a rich, complex grain bill. Balancing chocolate rye, carafa malts, and double roasted crystal against gentle lactose sweetness, it delivers a comforting 130-calorie pour with 15 IBU of balanced hop bitterness and an opaque 40 SRM midnight-black appearance.
Midnight-black pour, fresh roast coffee and chocolate aromas, silky oat-lactose core, and a clean roasty finish—<0.2% ABV, Gold Medal winner.
Frequently Paired With
Add complementary craft favorites to your order
TASTING NOTES
PAIRS WITH
Product Specifications
Søbr Curation Standard| Alcohol by Volume (ABV) | <0.5% ABV (Non-Alcoholic) |
|---|---|
| Volume / Serving Size | 355mL |
| Calories | 130 cals |
| Brand / Producer | Go Brewing |
| Ingredients | Water, barley, oats, hops, lactose, yeast, coffee. |
Frequently Asked Questions — Go Brewing - Chester's Coffee Dark Brew
Expert answers to common questions about non-alcoholic options, ingredients, and delivery across Canada.
Are all non-alcoholic beers gluten-free?
Not all are. While we carry many gluten-free and gluten-removed beers, please check the 'Dietary Needs' section under 'Gluten Free' or look for the 'Gluten Free' badge on each product page.
Why should I buy craft non-alcoholic beer instead of commercial grocery store brands?
Our curated Canadian craft selection utilizes advanced de-alcoholization and traditional small-batch brewing methods, preserving the complex flavor profiles, hops, and body that mass-market brands strip away.
Is 0.5% really alcohol-free?
In Canada, any product containing less than 1.1% alcohol-by-volume (ABV) is considered alcohol-free because our body metabolizes that amount of alcohol faster than we can feel any effect.
More commonly world-wide, any product containing 0.5% ABV or less is considered alcohol-free.
Fun fact: many foods have some level of ABV due to their natural fermentation. Kombucha, breads made with yeast, overripe bananas, fruit juice, yogurt, soy sauces & vinegars can range from 0.2% ABV up to 1.2% ABV.
Can you get drunk from a 0.5% drink?
No, no matter how many drinks you might have at 0.5% ABV or less.
It’s almost impossible (rare health conditions do exist) for your blood alcohol content to reach 0.04% drinking these beverages. The main reason why your blood alcohol content can’t build up to a level that makes you feel drunk is because your body processes the alcohol in a <1.1% ABV beverage almost as quickly as you drink it.

