Muse is a non-alcoholic wine crafted in British Columbia from hand-picked grapes, traditionally fermented to develop real structure and colour before undergoing a proprietary, low-temperature dealcoholization process. Muse Merlot delivers a bold, full-bodied glass with notes of blackberry, ripe cherry, and plum, and a whisper of cocoa on the finish, built to preserve the character of a classic Merlot without the alcohol.