Go Brewing - Freedom Amber - GLUTEN FREE

Name: Go Brewing - Freedom Amber - GLUTEN FREE
Brand: Go Brewing
SKU: GOB-FREE-AMB
Price: 4.00 CAD
Availability: InStock

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Gluten Free or Removed

355mL | Amber | Gluten Free

Stay cool. Stay bold. Break free.

Unapologetically bold and effortlessly smooth, Freedom Amber is the beer for those who carve their own path. Represented by the eagle on the can—rocking shades and a gold chain in an ice bath—this brew is all about staying cool under pressure. It’s a rich, "soulful" amber ale crafted without gluten, proving that you can have deep malt character and a smooth backbone without the barley or the alcohol.

Whether you're soaking in a quiet moment or chasing a new horizon, Freedom Amber delivers a full-flavored experience on your own terms.

Rich caramel, toasted malt, and a smooth, cool finish—zero gluten, all style.

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Why It’s "Freedom" in a Can

Crafted Without Gluten: To achieve that signature amber richness without barley, Go Brewing utilizes a specialized blend of millet, buckwheat, and oats.
The Gold Standard of Clean: Every batch undergoes a rigorous "spotless" deep-clean of the brewhouse. The addition of Clarex ensures that final testing confirms gluten levels under 5 ppm—well below the standard threshold.
Classic Malt Character: Despite being non-alcoholic and gluten-free, it retains the warmth and "weight" that fans of traditional American Amber ales crave.

Pro-Tip: If you’re a fan of "malty" beers but usually find non-alcoholic versions too thin, Freedom Amber is your answer. The buckwheat in the grain bill adds a rustic, earthy complexity that mimics the "grip" of traditional specialty malts, making it feel substantial from the first sip to the last.

The Appearance: A beautiful, deep copper-amber pour with a warm, inviting glow.

The Aroma: A nostalgic bouquet of toasted grains, rich caramel, and a gentle, earthy malt sweetness.

The Palate: Deeply satisfying and medium-bodied. The unique blend of millet, buckwheat, and oats provides a smooth, velvety backbone that carries notes of toasty malt and dark honey.

The Finish: Clean and balanced. It offers just the right amount of "bite" to keep it interesting, finishing with a mild earthiness and zero harshness.

Comfort Food: The caramel notes make this a world-class partner for grilled cheese sandwiches, hearty stews, or shepherd’s pie.

Pub Classics: Exceptional alongside gluten-free burgers, sweet potato fries, or tangy BBQ ribs.

Roasted Flavors: Complements roasted nuts, grilled mushrooms, or autumn-inspired root vegetables beautifully.

The Ritual: Best served in a traditional pint glass or a tulip at a slightly "cool" temperature (rather than ice-cold) to allow the toasted malt and caramel aromatics to fully breathe.