Go Brewing Daruma Japanese Rice Brew clean craft lager can

Go Brewing - Daruma Japanese Rice Brew

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Go Brewing - Daruma Japanese Rice Brew

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355mL | Japanese Rice Brew

Crisp. Polished. Brewed with purpose.

Inspired by the legend of the Daruma doll—a Japanese symbol of perseverance and the philosophy of "fall down seven times, stand up eight"—this non-alcoholic rice lager is a tribute to persistence. Just as a Daruma doll serves as a steady, unblinking reminder of your goals, this brew is crafted for those who keep going.

By utilizing rice in the brewing process, Go Brewing has "stripped away" the unnecessary, leaving behind a polished, bright beer where there is nowhere for imperfections to hide. It is the ultimate expression of minimalist brewing: clean, dry, and incredibly refreshing.

Subtle floral notes, a hint of rice softness, and a bone-dry finish.

PAIRING ESSENTIAL

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TASTING NOTES

The Appearance: Crystal clear and light golden—a "bright" pour that reflects its polished brewing process.

The Aroma: A delicate and inviting bouquet featuring subtle floral notes and a whisper of fruity hop aromatics that add complexity without being heavy.

The Palate: Light-bodied and exceptionally smooth. The rice provides a unique "softness" to the mouthfeel while keeping the flavor profile lean and crisp.

The Finish: Bone-dry and remarkably clean. It leaves the palate refreshed, making it one of the most "crushable" non-alcoholic lagers available.

PAIRS WITH

Sushi & Sashimi: The clean, dry finish is the perfect palate cleanser for fresh fish, soy sauce, and wasabi.

Salty & Fried: Exceptional alongside chicken karaage, tempura vegetables, or lightly salted edamame.

Spicy Ramen: Its light body helps cut through rich, savory broths and tames the heat of spicy chili oils.

The Ritual: Best served ice-cold in a chilled glass. Because it is so polished and lean, the colder temperature highlights its "crispness" and floral aromatics.

Go Brewing Daruma Japanese Rice Brew clean craft lager can

Product Specifications

Søbr Curation Standard
Alcohol by Volume (ABV) <0.5% ABV (Non-Alcoholic)
Volume / Serving Size 355mL
Calories 45 cals
Brand / Producer Go Brewing
Ingredients Water, Barley, Rice, Hops, Yeast

Frequently Asked Questions — Go Brewing - Daruma Japanese Rice Brew

Expert answers to common questions about non-alcoholic options, ingredients, and delivery across Canada.

Are all non-alcoholic beers gluten-free?

Not all are. While we carry many gluten-free and gluten-removed beers, please check the 'Dietary Needs' section under 'Gluten Free' or look for the 'Gluten Free' badge on each product page.

Why should I buy craft non-alcoholic beer instead of commercial grocery store brands?

Our curated Canadian craft selection utilizes advanced de-alcoholization and traditional small-batch brewing methods, preserving the complex flavor profiles, hops, and body that mass-market brands strip away.

Is 0.5% really alcohol-free?

In Canada, any product containing less than 1.1% alcohol-by-volume (ABV) is considered alcohol-free because our body metabolizes that amount of alcohol faster than we can feel any effect.

More commonly world-wide, any product containing 0.5% ABV or less is considered alcohol-free.

Fun fact: many foods have some level of ABV due to their natural fermentation. Kombucha, breads made with yeast, overripe bananas, fruit juice, yogurt, soy sauces & vinegars can range from 0.2% ABV up to 1.2% ABV.

Can you get drunk from a 0.5% drink?

No, no matter how many drinks you might have at 0.5% ABV or less.

It’s almost impossible (rare health conditions do exist) for your blood alcohol content to reach 0.04% drinking these beverages. The main reason why your blood alcohol content can’t build up to a level that makes you feel drunk is because your body processes the alcohol in a <1.1% ABV beverage almost as quickly as you drink it.

Go Brewing Daruma Japanese Rice Brew non-alcoholic craft beer 355ml can

Go Brewing

Why It’s the "Persist & Achieve" Brew

  • Japanese-Style Precision: Modeled after the iconic dry lagers of Japan, where rice is used to create a lighter, crisper profile than traditional all-malt beers.
  • Zero Sweetness: Unlike many N.A. beers that can be heavy or wort-like, Daruma is defined by its dry, snappy character.
  • The Philosophy: Every can is a reminder of the Daruma ritual—setting a goal, staying steady, and celebrating the achievement.

Pro-Tip: The Daruma doll tradition involves filling in one eye when you set a goal and the other when you finish. Why not make this your "Achievement Ale"? Keep a four-pack in the fridge and pop one open only when you've checked off a major task on your to-do list—it’s the ultimate reward for staying steady.

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