Discovery Box - Everything But Beer - Wines, Cocktails & More
Everything But Beer – Wines, Cocktails & More
Ready to explore the world of non-alcoholic drinks beyond beer? The Everything But Beer Box is a handpicked mix of our favourite zero-proof wines, ready-to-drink cocktails, aperitifs, and other standouts — curated monthly by our team of beverage nerds.
Whether you're into sparkling rosé, bitter-forward spritzes, or herbaceous sippers you’ve never heard of, this box is your backstage pass to what’s trending in the non-alc scene. Discover new favourites, impress your guests, or just sip something totally different.
TASTING NOTES
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Søbr Curation Standard| Volume / Serving Size | 6 Pack |
|---|---|
| Brand / Producer | The Sobr Market |
Frequently Asked Questions — Discovery Box - Everything But Beer - Wines, Cocktails & More
Expert answers to common questions about non-alcoholic options, ingredients, and delivery across Canada.
How should I store premium de-alcoholized wine after opening?
Because alcohol acts as a preservative, de-alcoholized wines (like Benjamin Bridge or Dr. Zenzen) should be tightly sealed, refrigerated immediately after opening, and consumed within 3–5 days for optimal flavor.
What are 'Proxies' or 'Alternative' wines?
Proxies are sophisticated, non-alcoholic beverages crafted using tea, juices, spices, bitters, and vinegar to mimic the complexity, tannins, and acidity of wine—without relying on fermentation.
What are the benefits of joining the Søbr Wine Club?
Members receive exclusive access to new releases, monthly curated selections, and special member pricing. It is the easiest way to explore our curated selection of non-alcoholic wines without the guesswork.
What is the difference between '0.0% ABV' and 'Non-Alcoholic?
Products labeled 0.0% ABV contain absolutely no alcohol. Some products labeled 'non-alcoholic' may contain trace amounts of alcohol (less than 0.5% ABV), which is similar to the levels found in ripe fruit or fruit juice.
Is 0.5% really alcohol-free?
In Canada, any product containing less than 1.1% alcohol-by-volume (ABV) is considered alcohol-free because our body metabolizes that amount of alcohol faster than we can feel any effect.
More commonly world-wide, any product containing 0.5% ABV or less is considered alcohol-free.
Fun fact: many foods have some level of ABV due to their natural fermentation. Kombucha, breads made with yeast, overripe bananas, fruit juice, yogurt, soy sauces & vinegars can range from 0.2% ABV up to 1.2% ABV.