Ghia

Non-alcoholic aperitifs from New York

Vibrant, fresh and satisfyingly bitter, Ghia tastes like summer on the rocks.

Born on the coasts of France and Italy, the classic Apéritif is a bold combination of botanicals that kickstart the appetite and the conversation.

We took out the booze and the fake stuff… but we kept in all the attitude. Our magic ingredient? Potent extracts of natural nervines - herbs known to soothe the mind, bringing the body back from burnout.

Our non-alcoholic aperitifs are made with pure ingredients: no added sugar, no alcohol, no artificial flavours, vegan, gluten-free, and caffeine-free.