If it grows together, it goes together
Lush Roasted Pineapple is combined with earthy Blue Weber Agave, juicy Prickly Pear Cactus, spicy Mole Bitters, Cocoa Extract and Desert Botanicals for an utterly unique taste.
THE PIÑARITA POUR
Pour over iceGarnish with fruitEnjoy with friends
Water, Blue Agave Nectar, Roasted Pineapple Puree, Pineapple Juice Concentrate, Prickly Pear Juice Concentrate, Chamomile and Hibiscus Flavor with Other Natural Flavors, Lime Juice Concentrate, Cayenne Pepper Puree, Mole Bitters Flavor with Other Natural Flavors, Malic Acid, Wild Cherry Bark Extract, Sea Salt, Adaptogens (GABA, Ginseng, L-Theanine Extract from green tea, Ashwagandha Root Extract), Cocoa Extract, Black Carrot Juice Concentrate (for color), Blue Agave Inulin
THE PARCH EFFECT
A bespoke blend of ancient adaptogens replaces ethanol and works symbiotically with your body's natural functions to relieve stress & optimize well-being
I am not surprised to see mixed results on this one, as I do believe it is an acquired taste. However, this Spiced Pinarita is a hit for me. I think a more accurate name would be “Smoked” Pinarita; if you like mezcal and funky botanical flavours, this one might be up your alley. I love pouring this one in a glass with an Agave/Tajin rim!
This tastes like smoked ham marinated in pineapple juice. I was looking forward to a refreshing, bright, pineapple-lime sparkling drink with a touch of heat but what I got instead was citrusy hotdog water that made my lips tingle.
A pretty big bummer considering it was 20$ for 4 cans.
These have a fantastic flavour and are perfect for a non alcoholic drink, but I would love to see less sugar. At 17grams, it's just too much for regular consumption. But, the flavours are fabulous!
The person who was drinking it said it was similar to a smokey margarita she has had. I had a few sips and felt the spiciness overpowered the other flavours